Author:
Xu S.,Otto F.D.,Mather A.E.
Abstract
The dissociation constants of piperidine (PD), 1-piperidineethanol (1–PE), N-methylmorpholine (MML), 4-(2-hydroxyethyl)morpholine (4-EML), and tropine (TP) have been determined at 15.0, 25.0, 35.0, 45.0, and 60.0 °C. The standard state enthalpy changes of the dissociation reaction for these amines have been obtained from the dependence of the dissociation constants upon temperature.
Publisher
Canadian Science Publishing
Subject
Organic Chemistry,General Chemistry,Catalysis
Cited by
22 articles.
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