In vitro degradation and methane production of short-season corn hybrids harvested before or after a light frost

Author:

Aboagye I.A.12,Baron V.S.3,Oba M.1,Guyader J.2,Beauchemin K.A.2

Affiliation:

1. Department of Agricultural, Food and Nutritional Science, University of Alberta, Lethbridge, AB T6G 2P5, Canada.

2. Lethbridge Research and Development Center, Agriculture and Agri-Food Canada, Lethbridge, AB T1J 4B1, Canada.

3. Lacombe Research and Development Centre, Agriculture and Agri-Food Canada, Lacombe, AB T4L 1W1, Canada.

Abstract

In western Canada, short-season corn silage production is increasing due to its potentially high nutritive value. The objective of this study was to determine variability and relationships among nutrient concentration, degradability, and methane (CH4) production of short-season whole-plant corn hybrids harvested before or after light frost (−1.5 °C). Four hybrids, based on their corn heat unit rating (≤2600, CHU rating), were grown in 2 yr in central and southern Alberta (AB) with two field replications. The batch culture and Daisy fermenter techniques were used to characterize degradability and gas production measurements. At both locations, dry matter (DM) concentration was affected by harvest and hybrid (P ≤ 0.02). However, starch and neutral detergent fiber (NDF) concentrations differed (P ≤ 0.01) or tended (P = 0.07) to differ among harvest and hybrid only in central AB. Over both locations and harvest times, CH4production was related negatively to propionate and positively to acetate proportions. In conclusion, harvesting southern AB hybrids after frost increased DM concentration and NDF degradability with no effect on CH4emissions, but the high DM concentration may negatively affect silage quality and animal performance. Harvesting central AB hybrids after frost increased DM and starch concentrations, while reducing CH4emissions but had limited effects on nutrient degradability.

Publisher

Canadian Science Publishing

Subject

Animal Science and Zoology,Food Animals

Reference34 articles.

1. Allen, M.S., Coors, J.G., and Roth, G.W. 2003. Corn silage. Pages 547–608 in D. Buxton, R. Muck, and J. Harrison, eds. Silage science and technology. ASA, CSSA, and SSA, Madison, WI, USA.

2. Association of Official Analytical Chemists (AOAC). 2005. Official methods of analysis, 18th ed. AOAC International, Gaithersburg, MD, USA.

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