Author:
Chang B. D.,Parsons T. R.
Abstract
The marine amphipod Anisogammarus pugettensis has been studied as part of the natural food of young salmon and as a potential organism for aquaculture projects. It has been shown to be an omnivore capable of eating seaweed, diatoms, fish pellets, and fish. It survived well under eurythermal and euryhaline conditions but grew best (14% of body weight per day) at a salinity of 28‰ and 20 C. Growth efficiency (K1) was between 19 and 34%, depending on the size of animal and temperature.
Publisher
Canadian Science Publishing
Cited by
16 articles.
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