THE SYNTHESIS OF ACETAMIDO-DEOXY KETOSES BY ACETOBACTER SUBOXYDANS: PART I-Reference-Cited by-同舟云学术

THE SYNTHESIS OF ACETAMIDO-DEOXY KETOSES BY ACETOBACTER SUBOXYDANS: PART I

Published:1961-05-01 Issue:5 Volume:39 Page:965-972
ISSN:0008-4042
Container-title:Canadian Journal of Chemistry
language:en
Short-container-title:Can. J. Chem.

Author:

Jones J. K. N.,Perry M. B.,Turner J. C.

Abstract

The microbiological oxidation of 2-acetamido-2-deoxy-D-glucitol by Acetobacter suboxydens yielded a crystalline ketose which is shown to be 5-acetamido-5-deoxy-L-xylohexulose.

Publisher

Canadian Science Publishing

Subject

Organic Chemistry,General Chemistry,Catalysis

Link

http://www.nrcresearchpress.com/doi/pdf/10.1139/v61-121

Reference22 articles.

1. The Production of l-Erythrulose by the Action of Acetobacter suboxydans upon Erythritol

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4. D-Idoheptulose and 2,7-Anhydro-β-D-idoheptulopyranose1

5. L-Guloheptulose and 2,7-Anhydro-β-L-guloheptulopyranose1,2

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