Author:
Amarger Noëlle,Obaton M.,Blachère H.
Abstract
The composition of the extracellular polysaccharides of 10 strains of Rhizobium meliloti was investigated. Glucose, galactose, and glucuronic acid were found as components; their amounts, determined after hydrolysis as a percentage of the total sugars, varied from 82 to 86 for glucose, 13 to 16 for galactose, and 0.4 to 1.2 for glucuronic acid. No significant difference between the strains was found, which suggests a homogeneity of the extracellular polysaccharides of Rhizobium meliloti.
Publisher
Canadian Science Publishing
Subject
Genetics,Molecular Biology,Applied Microbiology and Biotechnology,General Medicine,Immunology,Microbiology
Cited by
15 articles.
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