Author:
Macdowall F. D. H.,Buchanan G. W.
Abstract
Water of hydration in whole tissues of wheat leaf sheaths was estimated by Kuntz' proton magnetic resonance method as the fraction of water that was withheld by macromolecular restraint from ice formation. The tissues bound up to 0.5 g water per gram dry weight. At −25 °C, which killed all tissues, the proton signals of unfrozen water were of greater magnitude from tissues and press sap of more hardy (frost resistant) plant material.
Publisher
Canadian Science Publishing
Cited by
11 articles.
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