1. College of Veterinary Medicine, South China Agricultural University, Guangzhou, Guangdong 510642, People’s Republic of China.
2. Agriculture and Agri-Food Canada, Lethbridge, AB T1J 4B1, Canada.
3. Alberta Agriculture and Rural Development, Lethbridge, AB T1J 4V6, Canada.
4. Department of Food Science, Canadian Research Institute for Food Safety, Guelph, ON N1G 2W1, Canada.
5. Department of Microbiology, Faculty of Science, Ain Shams University, Cairo, Egypt.
6. Département de microbiologie, Faculté de médecine, Université Laval, Québec, QC G1K 7P4, Canada.
7. Laboratory for Foodborne Zoonoses, Public Health Agency of Canada, Guelph, ON N1G 3W4, Canada.
8. Department of Biological Sciences, Faculty of Agriculture Science and Technology, North West University-Mafikeng Campus, North West, Mmabatho 2735, South Africa.