Biosynthesis and Accumulation of Sulphur Compounds in White Radish During the First Three Days of Sprouting-Reference-Cited by-同舟云学术

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Biosynthesis and Accumulation of Sulphur Compounds in White Radish During the First Three Days of Sprouting

Published:2015-11-23 Issue:2 Volume:72 Page:
ISSN:2344-5300
Container-title:Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Food Science and Technology
language:
Short-container-title:BUASVMCN-FST

Author:

Borș Maria Doinița,Mithen Richard,Saha Shikha,Traka Maria,Socaci Sonia,Tofană Maria

Publisher

University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca

Subject

General Materials Science

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Characterization of the volatile compounds in white radishes under different organic fertilizer treatments by HS‐GC‐IMS with PCA;Flavour and Fragrance Journal;2023-01-10

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