Effects of vitamin E supplementation on serum oxidative stress biomarkers, antibody titer after live bovine respiratory syncytial virus vaccination, as well as serum and fecal immunoglobulin A in weaned Japanese Black calves-Reference-Cited by-同舟云学术

Effects of vitamin E supplementation on serum oxidative stress biomarkers, antibody titer after live bovine respiratory syncytial virus vaccination, as well as serum and fecal immunoglobulin A in weaned Japanese Black calves

Published:2022 Issue:8 Volume:84 Page:1128-1133
ISSN:0916-7250
Container-title:Journal of Veterinary Medical Science
language:en
Short-container-title:The Journal of Veterinary Medical Science

Author:

OTOMARU Konosuke¹,MIYAHARA Takuro¹,SAITA Hiroto¹,YAMAUCHI Shinya²,NOCHI Tomonori²

Affiliation:

1. Joint Faculty of Veterinary Medicine, Kagoshima University, Kagoshima, Japan

2. Graduate School of Agricultural Science, Tohoku University, Miyagi, Japan

Publisher

Japanese Society of Veterinary Science

Subject

General Veterinary

Link

https://www.jstage.jst.go.jp/article/jvms/84/8/84_22-0170/_pdf

Reference35 articles.

1. 1. Abuelo, A, Hernández, J, Benedito, JL, Castillo, C. 2013. Oxidative stress index (OSi) as a new tool to assess redox status in dairy cattle during the transition period. Animal 7: 1374–1378.

2. 2. Chase, CC, Hurley, DJ, Reber, AJ. 2008. Neonatal immune development in the calf and its impact on vaccine response. Vet Clin North Am Food Anim Pract 24: 87–104.

3. 3. De Leenheer, AP, De Bevere, VO, Cruyl, AA, Claeys, AE. 1978. Determination of serum alpha-tocopherol (vitamin E) by high-performance liquid chromatography. Clin Chem 24: 585–590.

4. 4. Enríquez, D, Hötzel, MJ, Ungerfeld, R. 2011. Minimising the stress of weaning of beef calves: a review. Acta Vet Scand 53: 28.

5. 5. Fagarasan, S, Honjo, T. 2003. Intestinal IgA synthesis: regulation of front-line body defences. Nat Rev Immunol 3: 63–72.

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Ovary metabolome and cecal microbiota changes in aged laying hens supplemented with vitamin E;Poultry Science;2024-06