Diet and Health Outcomes in Vulnerable Populations
Author:
Publisher
Wiley
Subject
History and Philosophy of Science,General Biochemistry, Genetics and Molecular Biology,General Neuroscience
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1196/annals.1425.020/fullpdf
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3. Predictors of dietary intake in a functionally dependent elderly population in the community;Payette;Am. J. Public Health.,1995
4. Nutrition risk screening characteristics of rural older persons: relation to functional limitations and health care charges;Jensen;Am. J. Clin. Nutr.,1997
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