Genetic diversity and proteomic analysis of vegetable soybean (Glycine max (L.) Merrill) accessions grown in mineral and BRIS soils
Author:
Publisher
Czech Academy of Agricultural Sciences
Subject
Plant Science,Genetics
Link
http://cjgpb.agriculturejournals.cz/doi/10.17221/38/2022-CJGPB.pdf
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1. Molecular characterisation and similarity relationships among iranian basil (Ocimum basilicum L.) accessions using inter simple sequence repeat markers
2. Characterization of SOD and GPX Gene Families in the Soybeans in Response to Drought and Salinity Stresses
3. Bazı Soya Fasulyesi [Glycine Max (L.) Merr.] Genotipleri Arasında Agronomik Özelliklerin ve ISSR Yönteminin Karşılaştırmalı Analizi
4. Performance evaluation of soybean (Glycine max L.) varieties for growth, yield and yield components under irrigation at lowland area of south Omo zone, Southern Ethiopia;Awoke;Journal of Agriculture,2022
5. Role and economic importance of crop genetic diversity in food security
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