Variation of glucosinolates concentration and root growth of horseradish as affected by nitrogen and sulphur supply
Author:
Publisher
Czech Academy of Agricultural Sciences
Subject
Soil Science
Link
http://www.agriculturejournals.cz/publicFiles/190179.pdf
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Horseradish (Armoracia rusticana G. Gaertn., B. Mey. & Scherb.) cultivated in Trentino-Alto Adige (northern Italy) characterized by biometric traits and glucosinolate content;Plant Genetic Resources: Characterization and Utilization;2022-10
2. Cruciferous Vegetables and Their Bioactive Metabolites: from Prevention to Novel Therapies of Colorectal Cancer;Evidence-Based Complementary and Alternative Medicine;2022-04-11
3. The Effect of Biopreparations and Biostimulants on the Chemical Composition and Microorganisms Associated with Verticillium Wilt of Horseradish Roots (Armoracia rusticana Gaertn.);Applied Sciences;2021-01-12
4. Exploring the physiological and agronomic response of Armoracia rusticana grown in rainfed Mediterranean conditions;Italian Journal of Agronomy;2019-07-22
5. Assessment of a non-destructive method to estimate the leaf area of Armoracia rusticana;Acta Physiologiae Plantarum;2018-11-22
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