Zinc fertilization alters flour protein composition of winter wheat genotypes varying in gluten content-Reference-Cited by-同舟云学术

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Zinc fertilization alters flour protein composition of winter wheat genotypes varying in gluten content

Published:2016-06-06 Issue:No. 5 Volume:61 Page:195-200
ISSN:1214-1178
Container-title:Plant, Soil and Environment
language:
Short-container-title:Plant Soil Environ.

Author:

HE Liu,QY Wang,Rengel Z.,Zhao P.

Publisher

Czech Academy of Agricultural Sciences

Subject

Soil Science

Link

http://www.agriculturejournals.cz/publicFiles/153035.pdf

Cited by 29 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effects of high temperature on grain quality and enzyme activity in heat‐sensitive versus heat‐tolerant rice cultivars;Journal of the Science of Food and Agriculture;2024-08-13

2. Soil and foliar application of Zn enhances its biofortification, bioavailability and productivity in both biofortified and non-biofortified wheat varieties;Journal of Food Composition and Analysis;2023-12

3. Nutrient strengthening of winter wheat by foliar ZnO and Fe3O4 NPs: Food safety, quality, elemental distribution and effects on soil bacteria;Science of The Total Environment;2023-10

4. Agronomic bio-fortification of wheat (Triticum aestivum L.) to alleviate zinc deficiency in human being;Reviews in Environmental Science and Bio/Technology;2023-04-27

5. Nanozinc and plant growth-promoting bacteria improve biochemical and metabolic attributes of maize in tropical Cerrado;Frontiers in Plant Science;2023-01-12

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