Efficiency of selenium biofortification of spring wheat: the role of soil properties and organic matter amendment
Author:
Publisher
Czech Academy of Agricultural Sciences
Subject
Soil Science
Link
http://pse.agriculturejournals.cz/doi/10.17221/357/2022-PSE.pdf
Reference37 articles.
1. Fractionation of selenium and detection of selenomethionine in a soil extract
2. Biogas residues as fertilisers – Effects on wheat growth and soil microbial activities
3. Selenium Uptake by Plants from Soils Amended with Inorganic and Organic Materials
4. Comprehensive characterization of the liquid fraction of digestates from full-scale anaerobic co-digestion
5. Agronomic biofortification of cereals with zinc: a review
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3. Foliar selenium biofortification of soybean: the potential for transformation of mineral selenium into organic forms;Frontiers in Plant Science;2024-05-02
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5. Enrichment of a local sourdough bread with zinc and selenium through the use of biofortified whole wheat flour;International Journal of Food Science & Technology;2023-07-06
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