Effects of lupin seed supplementation on egg production performance, and qualitative egg traits in laying hens
Author:
Publisher
Czech Academy of Agricultural Sciences
Subject
General Veterinary
Link
http://www.agriculturejournals.cz/publicFiles/201393.pdf
Cited by 9 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Response of broiler chickens to raw, heat-treated and heat-treated dehulled sweet lupin seed (Lupins angustifolius) meals on feed intake, growth and carcass performances;EUREKA: Life Sciences;2024-03-29
2. Liver Antioxidant Capacity and Steatosis in Laying Hens Exposed to Various Quantities of Lupin (Lupinus angustifolius) Seeds in the Diet;Antioxidants;2024-02-19
3. Response of dual-purpose and layer hybrid hens in yield and quality of eggs, carcass and meat to a diet composed of food industry by-products and grain legumes – a pilot study;European Poultry Science (EPS);2023-12
4. Effect of lupin (Lupinus angustifolius) as a soybean meal replacement on the performance, meat quality, and blood parameters of broilers;CAN J ANIM SCI;2023
5. Effect of lupin (Lupinus angustifolius) as a soybean meal replacement on the performance, meat quality, and blood parameters of broilers;Canadian Journal of Animal Science;2023-06-01
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