Simulation Study on the Queuing System in a Fast-Food Restaurant
Author:
Affiliation:
1. a Department of Industrial Management , National Yunlin University of Science and Technology , Touliu, Taiwan ROC , 640
2. b Department of Foods and Nutrition , Hung-Kuang Institute of Technology , Shalu, Taiwan ROC , 433
Publisher
Informa UK Limited
Subject
Food Science
Link
https://www.tandfonline.com/doi/pdf/10.1300/J061v03n02_03
Reference16 articles.
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5. Reducing Customer Wait Time at a Fast Food Restaurant on Campus;Journal of Foodservice Business Research;2012-10
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