Survey of Omega-3 Fatty Acids in Diets of Midwest Low-Income Pregnant Women

Author:

Lewis Nancy M.,Widga Anne C.,Buck Janet S.,Frederick Andrea M.

Publisher

Informa UK Limited

Subject

Public Health, Environmental and Occupational Health

Cited by 36 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献

1. Making seafood accessible to low-income and nutritionally vulnerable populations on the U.S. West Coast;Journal of Agriculture, Food Systems, and Community Development;2020-12-11

2. Influence of sociodemographic, lifestyle and genetic characteristics on maternal DHA and other polyunsaturated fatty acid status in pregnancy: A systematic review;Prostaglandins, Leukotrienes and Essential Fatty Acids;2020-01

3. Postpartum Depression and the Role of Nutritional Factors;Handbook of Nutrition and Pregnancy;2018

4. Dietary Intake of DHA and EPA in a Group of Pregnant Women in the Moncton Area;Canadian Journal of Dietetic Practice and Research;2017-06-01

5. Essential Fatty Acids;Nutrition and Health in a Developing World;2017

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