Effects of Mulches on Soil Properties and Tomato Production I. Soil Temperature, Soil Moisture and Marketable Yield-Reference-Cited by-同舟云学术

Effects of Mulches on Soil Properties and Tomato Production I. Soil Temperature, Soil Moisture and Marketable Yield

Published:1998-11-25 Issue:1 Volume:13 Page:55-81
ISSN:1044-0046
Container-title:Journal of Sustainable Agriculture
language:en
Short-container-title:Journal of Sustainable Agriculture

Author:

Schonbeck Mark W.,Evanylo Gregory K.

Publisher

Informa UK Limited

Subject

Agronomy and Crop Science,Development,Renewable Energy, Sustainability and the Environment

Link

http://www.tandfonline.com/doi/pdf/10.1300/J064v13n01_06

Reference31 articles.

1. Abdul-Baki, A. A. and Teasdale, J. R. 1994.Sustainable Production of Fresh Market Tomatoes with Organic Mulches., US Dept. Agriculture Farmers' Bulletin FB-2279 9

2. Evaluation of a Paper Mulch Made from Recycled Materials as an Alternative to Plastic Film Mulch for Vegetables

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