Author:
Hutchinson Barbara S.,Ruyle George B.
Subject
Information Systems and Management,Agronomy and Crop Science,Food Science
Reference5 articles.
1. Holechek, J. L., Pieper, R. D. and Herbal, C. H. 2001.Range management: Principles and practices., Fourth ed. 587New Jersey: Prentice Hall.
2. Using the Agricultural, Environmental, and Food Literature
3. Wired Without the Barbs: Using the Internet for Rangeland
Information
Cited by
1 articles.
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