Author:
Sidorov R. A.,Kuznetsova E. I.,Pchelkin V. P.,Zhukov A. V.,Gorshkova E. N.,Tsydendambaev V. D.
Abstract
The fatty acid (FA) composition of total extractable and non extractable with chloroform lipids of C. revoluta pollen was determined. Among other minor FAs, unusual Δ5 polymethylene-interrupted FA, Δ5, 11-octadecadienoic acid was found. This FA was found in the seed lipids of C. revoluta earlier, but it was discovered for the first time in pollen lipids.
Subject
Organic Chemistry,Food Science
Cited by
3 articles.
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