Author:
Miguel M. G.,Figueiredo A. C.,Costa M. M.,Martins D.,Barroso J. G.,Pedro L.
Subject
Organic Chemistry,Food Science
Cited by
10 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effect of Thymbra capitata (L.) Cav. on Inflammation, Senescence and Cell Migration;Nutrients;2023-04-17
2. Phytochemistry, pharmacological investigations, industrial applications, and encapsulation of Thymbra capitata L., a review;Trends in Food Science & Technology;2022-11
3. Antioxidant Activity- Synergistic Effects of Thymol and Carvacrol;Al-Mukhtar Journal of Sciences;2020-09-30
4. Essential Oils of Thymbra capitata and Thymus hyemalis and Their Uses Based on Their Bioactivity;Thymus;2020-01-29
5. Antioxidant, Anti-inflammatory and Anti-hyperglycaemic Activities of Essential Oils from Thymbra capitata, Thymus albicans, Thymus caespititius, Thymus carnosus, Thymus lotocephalus and Thymus mastichina from Portugal;Natural Product Communications;2016-07