Dietary fish oil modulates the effect of dimethylhydrazine- induced colon cancer in rats

Author:

Rasmy G. E.,Khalil W. K.B.,Moharib S. A.,Kawkab A. A.,Jwanny E. W.

Publisher

Editorial CSIC

Subject

Organic Chemistry,Food Science

Reference67 articles.

1. Effect of amaranth leaves on dimethylhydrazine-induced changes in multicomponent antioxidant system of rat liver.;Anilakumar;Indian J. Exp. Biol.,2004

2. Effects of different doses of fish oil on rectal cell proliferation in patients with sporadic colonic adenomas.;Anti;Gastroenterology,1994

3. RFLP analysis using heterologous probes.;Aquardo,1992

4. Effect of olive oil on early and late events of colon carcinogenesis in rats: modulation of arachidonic acid metabolism and local prostaglandin E2 synthesis

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