Identification and characterization of the major allergens of buckwheat-Reference-Cited by-同舟云学术

Identification and characterization of the major allergens of buckwheat

Published:2000-11 Issue:11 Volume:55 Page:1035-1041
ISSN:0105-4538
Container-title:Allergy
language:en
Short-container-title:

Author:

Park J. W.,Kang D. B.,Kim C. W.,Ko S. H.,Yum H. Y.,Kim K. E.,Hong C-S.,Lee K. Y.

Publisher

Wiley

Subject

Immunology,Immunology and Allergy

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1034/j.1398-9995.2000.00763.x/fullpdf

Reference25 articles.

1. Oh! Those other grains;Monarch;Celiac Dis Found Newsletter,1998

2. Studies on buckwheat allergosis. Report 2: clinical investigation of 169 cases with the buckwheat allergosis gathered from the whole country of Japan;Nakamura;Allerg Immunol (Paris),19745

3. Immediate type reaction of food allergy confirmed by open food challenge test: diagnostic value of history and skin test in food allergy [in Korean];Lee;Pediatr Allergy Respir Dis,1997

4. Buckwheat allergy in 90,000 schoolchildren in Yokohama [in Japanese];Takahashi;Arerugi,1998

5. Buckwheat induced anaphylaxis: a case report;Davidson;Ann Allergy,1992

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