The Effect of Ginseng and Caffeine Products on the Antioxidative Activities of Mouse Kidney
Author:
Publisher
Elsevier BV
Subject
Complementary and alternative medicine,Biochemistry, Genetics and Molecular Biology (miscellaneous),Biotechnology
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1. Neuroprotective Effect and Antioxidant Potency of Fermented Cultured Wild Ginseng Root Extracts of Panax ginseng C.A. Meyer in Mice;Molecules;2021-05-18
2. The Influence of Light-Emitting Diodes (LEDs) on the Growth, Antioxidant Activities, and Metabolites in Adventitious Root of Panax ginseng C.A. Meyer;Light Emitting Diodes for Agriculture;2017
3. Effects of Dietary Supplementation of Red Ginseng Mare and Korean Mistletoe Powder on Performance and Meat Quality of Broiler Chicken;Korean Journal of Poultry Science;2014-09-30
4. Diversity of Endophytic Fungi Isolated from Korean Ginseng Leaves;Mycobiology;2014-06
5. Effect of Red Ginseng Extracted with Water and Ethanol on the Qualities of Cooked Pork Patties During Storage;Journal of Animal Science and Technology;2013-10-31
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