Development of Cooling Techniques for Small-scale Protected Horticulture in Mountainous Areas in Japan-Reference-Cited by-同舟云学术

Development of Cooling Techniques for Small-scale Protected Horticulture in Mountainous Areas in Japan

Published:2021-04-01 Issue:2 Volume:55 Page:117-125
ISSN:0021-3551
Container-title:Japan Agricultural Research Quarterly: JARQ
language:en
Short-container-title:JARQ

Author:

YAMANAKA Ryosuke¹,KAWASHIMA Hiroki¹

Affiliation:

1. Western Region Agricultural Research Center, National Agriculture and Food Research Organization

Publisher

Japan International Research Center for Agricultural Sciences

Subject

Agronomy and Crop Science,Animal Science and Zoology,Ecology,Biotechnology

Link

https://www.jstage.jst.go.jp/article/jarq/55/2/55_117/_pdf

Reference39 articles.

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2. Akiyama, M. (2007) A geohistorical view on global warming. Earth Science (Chikyu Kagaku), 61, 1-20 [In Japanese with English summary].

3. Fukuoka, Y. (1966) Lapse rate of soil temperature with altitude. Journal of Agricultural Meteorology, 21, 145-147 [In Japanese].

4. Futatsudera, T. et al. (1976) Reiryo-chi kasyu-tomato no shin-sakugata settei ni kannsuru kenkyu. Gifu-ken Highland Agricultural Experiment Station Bulletin, 1, 1-63 [In Japanese with English summary].

5. Hamashima, N. (1970) Koreichi-yasai no saibai. Nogyo to kagaku, 165, 4-5 [In Japanese].

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