Yield and biological properties of leaf parsley (Petroselinum Crispum (Mill.) Nym. Ex A.W. Hillc Convar. Crispum)-Reference-Cited by-同舟云学术

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Yield and biological properties of leaf parsley (Petroselinum Crispum (Mill.) Nym. Ex A.W. Hillc Convar. Crispum)

Published:2019-02-10 Issue:2/2019 Volume: Page:
ISSN:1644-2296
Container-title:Journal of Elementology
language:
Short-container-title:J. Elem.

Author:

Jadczak Dorota,Jadczak Dorota,Wysocka Gabriela,Bojko Kamila,Szymańska Magdalena

Publisher

Polish Society for Magnesium Research

Subject

Health, Toxicology and Mutagenesis,Inorganic Chemistry,Pollution,Ecology

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Salt and heavy metal stress responses and metal uptake potentials of some leafy vegetables;Agrosystems, Geosciences & Environment;2024-03

2. Therapeutic evaluation and bio evaluation of parsley seeds supplementation for the management of hypercholesterolemia;Pakistan Journal of Pharmaceutical Sciences;2023-01-05

3. Dried and Powdered Leaves of Parsley as a Functional Additive to Wheat Bread;Applied Sciences;2022-08-08

4. Parsley (Petroselinum crispum Mill.): A source of bioactive compounds as a domestic strategy to minimize cholesterol oxidation during the thermal preparation of omelets;Food Research International;2022-06

5. Mineral and Antioxidant Attributes of Petroselinum crispum at Different Stages of Ontogeny: Microgreens vs. Baby Greens;Agronomy;2021-04-28

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