Oleuropein derivatives from olive fruit extracts reduce α-synuclein fibrillation and oligomer toxicity-Reference-Cited by-同舟云学术

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Oleuropein derivatives from olive fruit extracts reduce α-synuclein fibrillation and oligomer toxicity

Published:2019-03 Issue:11 Volume:294 Page:4215-4232
ISSN:0021-9258
Container-title:Journal of Biological Chemistry
language:en
Short-container-title:Journal of Biological Chemistry

Author:

Mohammad-Beigi Hossein^ORCID,Aliakbari Farhang,Sahin Cagla,Lomax Charlotte,Tawfike Ahmed,Schafer Nicholas P.,Amiri-Nowdijeh Alireza,Eskandari Hoda,Møller Ian Max,Hosseini-Mazinani Mehdi,Christiansen Gunna,Ward Jane L.,Morshedi Dina,Otzen Daniel E.^ORCID

Funder

Center for International Scientific Studies and Collaboration

Independent Research Fund Denmark Technology and Production

Biotechnology and Biological Sciences Research Council

Publisher

Elsevier BV

Subject

Cell Biology,Molecular Biology,Biochemistry

Reference51 articles.

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2. α-Synuclein in Lewy bodies;Spillantini;Nature,1997

3. Identification of two distinct synucleins from human brain;Jakes;FEBS Lett,1994

4. Prion-like spreading of pathological α-synuclein in brain;Masuda-Suzukake;Brain,2013

5. Tryptophan fluorescence reveals structural features of α-synuclein oligomers;Van Rooijen;J. Mol. Biol,2009

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