Food Choices in Recreation Facilities: Operators’ and Patrons’ Perspectives
Author:
Affiliation:
1. Chronic Disease and Injury Prevention Team, Middlesex-London Health Unit and Faculty of Health Sciences, University of Western Ontario, London, ON
2. Faculty of Health Sciences, University of Western Ontario, London, ON
Publisher
Dietitians of Canada
Subject
Nutrition and Dietetics,General Medicine,Medicine (miscellaneous)
Link
https://dcjournal.ca/doi/pdf/10.3148/71.4.2010.180
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