Update of the S2k guideline on the management of IgE-mediated food allergies-Reference-Cited by-同舟云学术

Update of the S2k guideline on the management of IgE-mediated food allergies

Published:2021-01-01 Issue:01 Volume:5 Page:195-243
ISSN:2512-8957
Container-title:Allergologie select
language:en
Short-container-title:ALS

Author:

Worm Margitta,Reese Imke,Ballmer-Weber Barbara,Beyer Kirsten,Bischoff Stephan C.,Bohle Barbara,Brockow Knut,Claßen Martin,Fischer Peter J.,Hamelmann Eckard,Jappe Uta,Kleine-Tebbe Jörg,Klimek Ludger,Koletzko Berthold,Lange Lars,Lau Susanne,Lepp Ute,Mahler Vera,Nemat Katja,Raithel Martin,Saloga Joachim,Schäfer Christiane,Schnadt Sabine,Schreiber Jens,Szépfalusi Zsolt,Treudler Regina,Wagenmann Martin,Werfel Thomas,Zuberbier Torsten

Publisher

Dustri-Verlgag Dr. Karl Feistle

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