Short-term biochemical and anthropometric effects of nutritional education for serum phosphorus control in hemodialysis patients
Author:
Publisher
Medknow
Subject
Applied Mathematics,General Mathematics
Reference43 articles.
1. Davids M The global epidemic of chronic kidney disease. SA Heart 2007; 4:10–15.
2. Yokum D, Glass G, Cheung CF, Cunningham J, Fan S, Madden AM Evaluation of a phosphate management protocol to achieve optimum serum phosphate levels in hemodialysis patients. J Ren Nutr 2008; 18:521–529.
3. D’alessandro C, Piccoli GB, Cupisti A The ‘phosphorus pyramid’: a visual tool for dietary phosphate management in dialysis and CKD patients. BMC Nephrol 2015; 16:9.
4. Karavetian M, De Vries N, Rizk R, Elzein H Dietary educational interventions for management of hyperphosphatemia in hemodialysis patients: a systematic review and meta-analysis. Nutr Rev 2014; 72:471–482.
5. St-Jules DE, Goldfarb DS, Popp CJ, Pompeii ML, Liebman SE Managing protein-energy wasting in hemodialysis patients: a comparison of animal-and plant-based protein foods. Semin Dial 2019; 32:1.
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