A comprehensive review on Rasam: A South Indian traditional functional food
Author:
Publisher
EManuscript Technologies
Subject
Complementary and alternative medicine,Drug Discovery,Plant Science,Pharmacology
Cited by 18 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Revisiting the South Indian Traditional Plants against Several Targets of SARS-CoV-2 - An in silico Approach;Current Computer-Aided Drug Design;2023-06
2. Indian food habit & food ingredients may have a role in lowering the severity & high death rate from COVID-19 in Indians;Indian Journal of Medical Research;2023-04-13
3. Simultaneous Quantification of Piperine, Vasicine and Eugenol in <i>Kabasura Kudineer</i> by HPTLC;Journal of Natural Remedies;2023-03-23
4. Ayurveda and Traditional Foods to Supplement Nutrition in India;Emerging Solutions in Sustainable Food and Nutrition Security;2023
5. An Evidence-Based Review of Anti‐Obesity and Weight Lowering Effects of <i>Zingiber officinale</i> Roscoe and <i>Terminalia chebula</i> Retz;Journal of Natural Remedies;2022-12-16
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