CHEMICALLY MEDIATED COMPETITION BETWEEN MICROBES AND ANIMALS: MICROBES AS CONSUMERS IN FOOD WEBS-Reference-Cited by-同舟云学术

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CHEMICALLY MEDIATED COMPETITION BETWEEN MICROBES AND ANIMALS: MICROBES AS CONSUMERS IN FOOD WEBS

Published:2006-11 Issue:11 Volume:87 Page:2821-2831
ISSN:0012-9658
Container-title:Ecology
language:en
Short-container-title:Ecology

Author:

Burkepile Deron E.,Parker John D.,Woodson C. Brock,Mills Heath J.,Kubanek Julia,Sobecky Patricia A.,Hay Mark E.

Publisher

Wiley

Subject

Ecology, Evolution, Behavior and Systematics

Reference62 articles.

1. Leaf-eating invertebrates as competitors of aquatic hyphomycetes

2. Positive interactions in communities

3. A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

4. The Ecology of Mutualism

5. Community dynamics of carrion-attendant arthropods in tropical african woodland

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