Synthesis of branched-chain sugars by reaction of glycosuloses with α-metalated isocyanoacetic esters1-Reference-Cited by-同舟云学术

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Synthesis of branched-chain sugars by reaction of glycosuloses with α-metalated isocyanoacetic esters1

Published:1974-05 Issue:1 Volume:34 Page:1-13
ISSN:0008-6215
Container-title:Carbohydrate Research
language:en
Short-container-title:Carbohydrate Research

Author:

Brink Abraham J.,Jordaan Amor

Publisher

Elsevier BV

Subject

Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry

Reference27 articles.

1. Branched-chain sugars by reaction of uloses with α-metalated isocyanoacetic esters

2. Cordycepin, a Metabolic Product isolated from Cultures of Cordyceps militaris (Linn.) Link.

3. Puromycin. Synthetic Studies. VII. Partial Synthesis of Amino Acid Analogs

4. Puromycin. Synthetic Studies. XV. 3'-Amino-3'-deoxyadenosine

5. Branched-chain sugar nucleosides. V. Synthesis and antiviral properties of several branched-chain sugar nucleosides

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1. Stereoselective Synthesis of 3-Substituted Ethyl (Z)-4,4,4-Trifluoro-2-formylamino-2-butenoates;Synthesis;2005

2. References to Volume 3;Comprehensive Organic Functional Group Transformations;1995

3. Alkyl Chalcogenides: Oxygen-based Functional Groups;Comprehensive Organic Functional Group Transformations;1995

4. Seleno- and Telluroaldehydes and -ketones;Comprehensive Organic Functional Group Transformations;1995

5. Isocyanides and their Heteroanalogues (RZC);Comprehensive Organic Functional Group Transformations;1995

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