Mathematical analysis of the mutarotation of sugars
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,Biochemistry,General Medicine,Analytical Chemistry
Reference15 articles.
1. Mutarotation of d-glucose and d-mannose in aqueous solution
2. XCI.—Studies of dynamic isomerism. Part XXVI. Consecutive changes in the mutarotation of galactose
3. The Reduction of Aldoses at the Dropping Mercury Cathode: Estimation of the aldehydo Structure in Aqueous Solutions1
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1. The method of integrated kinetics and its applicability to the exo-glycosidase-catalyzed hydrolysis of p-nitrophenyl glycosides;Carbohydrate Research;2015-08
2. Conformation and solvation. Hydrophobic hydration and preferential solvation of some monosaccharides in mixtures of water and N,N-dimethylformamide;Journal of the Chemical Society, Faraday Transactions 1: Physical Chemistry in Condensed Phases;1986
3. ‘Steady/equilibrium approximation’ in relaxation and fluctuation;Biophysical Chemistry;1982-11
4. The kinetic of lactose hydrolysis for the ?-galactosidase fromAspergillus niger;Biotechnology and Bioengineering;1982-11
5. Anatomy of a complex mutarotation. Kinetics of tautomerization of .alpha.-D-galactopyranose and .beta.-D-galactopyranose in water;Journal of the American Chemical Society;1981-07
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