Protein kinase activities in ripening mango, Mangifera indica L., fruit tissue
Author:
Publisher
Elsevier BV
Subject
Molecular Biology,Biochemistry,Biophysics,Structural Biology
Reference42 articles.
1. Phosphorylation-Dephosphorylation of Enzymes
2. PROTEIN-TYROSINE KINASES
3. PROTEIN SERINE/THREONINE KINASES
4. The Protein Kinase Family: Conserved Features and Deduced Phylogeny of the Catalytic Domains
5. Signal transduction by receptors with tyrosine kinase activity
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Quality and shelf life of mango (Mangifera indica L.) fruit: As affected by cooling at harvest time;Scientia Horticulturae;2011-09
2. Casein kinase activity in etiolated Cucumis sativus cotyledons;Plant Biology;2010-01
3. Membrane-associated protein kinase activities in the developing mesocarp of grape berry;Journal of Plant Physiology;2004-01
4. Membrane-associated protein kinase activities in developing apple fruit;Physiologia Plantarum;2003-04-16
5. Protein kinase activities in ripening mango (Mangifera indica ) fruit tissue. II. Purification and characterization of a casein kinase I;Physiologia Plantarum;1998-12
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