Diet quality and the attractiveness of male body odor-Reference-Cited by-同舟云学术

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Diet quality and the attractiveness of male body odor

Published:2017-01 Issue:1 Volume:38 Page:136-143
ISSN:1090-5138
Container-title:Evolution and Human Behavior
language:en
Short-container-title:Evolution and Human Behavior

Author:

Zuniga Andrea,Stevenson Richard J.,Mahmut Mehmut K.,Stephen Ian D.

Publisher

Elsevier BV

Subject

Arts and Humanities (miscellaneous),Experimental and Cognitive Psychology,Ecology, Evolution, Behavior and Systematics

Reference48 articles.

1. Development and validation of a comprehensive semi-quantitative food frequency questionnaire that includes FODMAP intake and glycemic index;Barrett;Journal of the American Dietetic Association,2010

2. Sex differences in human olfaction: between evidence and enigma;Brand;Quarterly Journal of Experimental Psychology,2001

3. Carotenoid bioavailability is higher from salads ingested with full-fat than fat-reduced salad dressings as measured with electrochemical detection;Brown;American Journal of Clinical Nutrition,2004

4. The scent of human diseases: a review on specific volatile organic compounds as diagnostic biomarkers;Buljubasic;Flavour and Fragrance Journal,2015

5. One-year study on the variation of carotenoid antioxidant substances in living human skin: influence of dietary supplementation and stress factors;Darvin;Journal of Biomedical Optics,2008

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1. A comparative evaluation of the role of olfaction in attachment;Animal Cognition;2024-07-30

2. Chronic and immediate refined carbohydrate consumption and facial attractiveness;PLOS ONE;2024-03-06

3. Olfactory self-inspection: Own body odour provides cues to one's health and hygiene status;Physiology & Behavior;2024-03

4. Designing Luxury Brands, Hard Luxury, and the Epigenetics of Success;Management for Professionals;2024

5. Mass Specthoscope: A Hand-held Extendable Probe for Localized Noninvasive Sampling of Skin Volatome for Online Analysis;Analytical Chemistry;2023-11-07

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