Neuroprotective effect of prenyloxycoumarins from edible vegetables-Reference-Cited by-同舟云学术

Neuroprotective effect of prenyloxycoumarins from edible vegetables

Published:2008-10 Issue:2 Volume:443 Page:57-60
ISSN:0304-3940
Container-title:Neuroscience Letters
language:en
Short-container-title:Neuroscience Letters

Author:

Epifano Francesco,Molinaro Gemma,Genovese Salvatore,Ngomba Richard Teke,Nicoletti Ferdinando,Curini Massimo

Publisher

Elsevier BV

Subject

General Neuroscience

Reference25 articles.

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3. Chemistry and pharmacology of oxyprenylated secondary plant metabolites;Epifano;Phytochemistry,2007

4. Cholinergic and other neurotransmitter mechanism in Parkinson's disease, Parkinson's disease dementia and dementia with Lewy bodies;Francis;Mov. Disord.,2008

5. Effects of constituents of Beli (Aegle marmelos) on spontaneous beating and calcium-paradox of myocardial cells;Kakiuchi;Planta Med.,1991

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