Effects of Spirulina platensis extract on Syrian hamster cheek pouch mucosa painted with 7,12-dimethylbenz[a]anthracene-Reference-Cited by-同舟云学术

Effects of Spirulina platensis extract on Syrian hamster cheek pouch mucosa painted with 7,12-dimethylbenz[a]anthracene

Published:2008-10 Issue:10 Volume:44 Page:956-962
ISSN:1368-8375
Container-title:Oral Oncology
language:en
Short-container-title:Oral Oncology

Author:

Grawish Mohammed E.

Publisher

Elsevier BV

Subject

Cancer Research,Oncology,Oral Surgery

Reference50 articles.

1. Cancer in developing countries: opportunity and challenge;Magrath;J Natl Cancer Inst,1993

2. Creatine kinase iso-enzymes activity in serum and buccal pouch tissue of hamsters during DMBA-induced squamous cell carcinogenesis;Lin;J Oral Pathol Med,1991

3. Anatomical and functional vascular changes in hamster cheek pouch during carcinogenesis induced by 7,12-dimethylbenz(a)anthracene;Lurie;Cancer Res,1983

4. Boron neutron capture irradiation of the rat spinal cord: histopathological evidence of a vascular mediated pathogenesis;Morris;Radiat Res,1996

5. Inhibition of lymphocyte activation in splenic and gut-associated lymphoid tissues following oral exposure of mice to 7,12-dimethylbenz[a]anthracene;Burchiel;Toxicol Appl Pharmacol,1990

Cited by 23 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. SPIRULINA: A SPOTLIGHT ON ITS NUTRACEUTICAL PROPERTIES AND FOOD PROCESSING APPLICATIONS;Journal of microbiology, biotechnology and food sciences;2023-03-07

2. Food and drug industry applications of microalgae Spirulina platensis: A review;Journal of Basic Microbiology;2023-01-31

3. The chemoprevention of spirulina platensis and garlic against diethylnitrosamine induced liver cancer in rats via amelioration of inflammatory cytokines expression and oxidative stress;Toxicology Research;2021-12-04

4. Cyanobacteria and Microalgae as Sources of Functional Foods to Improve Human General and Oral Health;Molecules;2020-11-06

5. Trends in the Uses of Spirulina Microalga: A mini-review;Jurnal Ilmiah Perikanan dan Kelautan;2020-03-21