Foodborne disease in the United States, 1946–1986-Reference-Cited by-同舟云学术

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Foodborne disease in the United States, 1946–1986

Published:1987-08 Issue:4 Volume:4 Page:269-277
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Cliver Dean O.

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference28 articles.

1. Incidence and cost of foodborne diarrheal disease in the United States;Archer;J. Food Protect.,1985

2. Foodborne outbreaks annual summary 1972;Center for Disease Control,1973

3. Foodborne and waterborne disease outbreaks annual summary 1977;Center for Disease Control,1979

4. Water-related disease outbreaks annual summary 1978;Center for Disease Control,1980

5. Foodborne disease outbreaks annual summary 1978;Centers for Disease Control,1981

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Microbial Safety of Food and Food Products;Food Biochemistry and Food Processing;2012-04-26

2. Traceability and IT: Implications for the future international competitiveness and structure of China's vegetable sector;New Zealand Journal of Agricultural Research;2007-12

3. Toxicology in Foods;Food Science and Technology;2002-08-29

4. The Cryptosporidium Problem in Water and Food Supplies;LWT - Food Science and Technology;1997-03

5. What problems does the food industry have with the spore-forming pathogens Bacillus cereus and Clostridium perfringens?;International Journal of Food Microbiology;1995-12

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