Soluble extracellular polymeric substance (SEPS) of histo-blood group antigen (HBGA) expressing bacterium Sphingobacterium sp. SC015 influences the survival and persistence of norovirus on lettuce-Reference-Cited by-同舟云学术

Soluble extracellular polymeric substance (SEPS) of histo-blood group antigen (HBGA) expressing bacterium Sphingobacterium sp. SC015 influences the survival and persistence of norovirus on lettuce

Published:2023-02 Issue: Volume:109 Page:104126
ISSN:0740-0020
Container-title:Food Microbiology
language:en
Short-container-title:Food Microbiology

Author:

Liao Ningbo^ORCID,Tang Mengxuan,Chen Lili,Tian Peng,Wang Dapeng,Cheng Dongqing,Wu Guoping^ORCID

Publisher

Elsevier BV

Subject

Microbiology,Food Science

Reference42 articles.

1. UV inactivation of rotavirus and tulane virus targets different components of the virions;Araud;Appl. Environ. Microbiol.,2020

2. Specific interactions between human norovirus and environmental matrices: effects on the virus ecology;Amarasiri;Viruses,2019

3. Characterization of human norovirus binding to gut-associated bacterial ligands;Almand;BMC Res. Notes,2019

4. Bacterial stabilization of a panel of picornaviruses;Aguilera;mSphere,2019

5. Structural studies of the O-antigenic polysaccharide of Escherichia coli O86, which possesses blood-group B activity;Andersson;Carbohydr. Res.,1989

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The attachment factors and attachment receptors of human noroviruses;Food Microbiology;2024-10

2. A novel strategy for norovirus removal from wastewater based on bacterial-viral interactions;Environmental Technology & Innovation;2024-08

3. Grapefruit essential oil combined with UV-C treatment: A technology to improve the microbial safety of fresh produce;Innovative Food Science & Emerging Technologies;2024-05

4. Potential biomarkers analysis and protein internal mechanisms by cold plasma treatment: Is proteomics effective to elucidate protein–protein interaction network and biochemical pathway?;Food Chemistry;2023-11