Citral and trans-cinnamaldehyde, two plant-derived antimicrobial agents can induce Staphylococcus aureus into VBNC state with different characteristics-Reference-Cited by-同舟云学术

Citral and trans-cinnamaldehyde, two plant-derived antimicrobial agents can induce Staphylococcus aureus into VBNC state with different characteristics

Published:2023-06 Issue: Volume:112 Page:104241
ISSN:0740-0020
Container-title:Food Microbiology
language:en
Short-container-title:Food Microbiology

Author:

Cheng Shuai,Su Ruiying,Song Luyi,Bai Xiangyang,Yang Hui,Li Zhuo,Li Zhenye,Zhan Xiangjun,Xia Xiaodong,Lü Xin,Shi Chao^ORCID

Funder

National Natural Science Foundation of China

Shaanxi Province Postdoctoral Science Foundation

Publisher

Elsevier BV

Subject

Microbiology,Food Science

Reference63 articles.

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2. Trans-cinnamaldehyde attenuates Enterococcus faecalis virulence and inhibits biofilm formation;Ali;Antibiotics,2021

3. VBNC Legionella pneumophila cells are still able to produce virulence proteins;Alleron;Water Res.,2013

4. Inactivation of Enterobacter sakazakii in reconstituted infant formula by trans-cinnamaldehyde;Amalaradjou;Int. J. Food Microbiol.,2009

5. Citric acid can force Staphylococcus aureus into viable but nonculturable state and its characteristics;Bai;Int. J. Food Microbiol.,2019

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