Prevalence and genetic characteristics of Cronobacter spp. from food and human clinical stool samples in Wenzhou, China 2008

Prevalence and genetic characteristics of Cronobacter spp. from food and human clinical stool samples in Wenzhou, China 2008–2018

Published:2020-08 Issue: Volume:89 Page:103432
ISSN:0740-0020
Container-title:Food Microbiology
language:en
Short-container-title:Food Microbiology

Author:

Li Yi,Zhang Yanjun,Zhang Leyi,Hu Yuqin,Hong Chengji,Xie Airong,Wu Yuejin,Shangguan Zhihui,Zhou Biao,Fang Lei,Mei Lingling

Funder

National Science and Technology

National Health Commission Scientific Research Projects

China Ministry of Science and Technology

Wenzhou Medical and Health Science Research Projects

Publisher

Elsevier BV

Subject

Microbiology,Food Science

Reference36 articles.

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