A simple dietary message to improve dietary quality: Results from a pilot investigation-Reference-Cited by-同舟云学术

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A simple dietary message to improve dietary quality: Results from a pilot investigation

Published:2009-07 Issue:7-8 Volume:25 Page:736-744
ISSN:0899-9007
Container-title:Nutrition
language:en
Short-container-title:Nutrition

Author:

Olendzki Barbara C.,Ma Yunsheng,Schneider Kristin L.,Merriam Philip,Culver Annie L.,Ockene Ira S.,Pagoto Sherry

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference60 articles.

1. Diet quality and major chronic disease risk in men and women: moving toward improved dietary guidance;McCullough;Am J Clin Nutr,2002

2. The Dietary Quality Score: validation and association with cardiovascular risk factors: the Inter99 study;Toft;Eur J Clin Nutr,2007

3. Diet-quality scores and plasma concentrations of markers of inflammation and endothelial dysfunction;Fung;Am J Clin Nutr,2005

4. Nutritional risk and the metabolic syndrome in women: opportunities for preventive intervention from the Framingham Nutrition Study;Millen;Am J Clin Nutr,2006

5. Nutrition in the prevention of gastrointestinal cancer;van den Brandt;Best Pract Res Clin Gastroenterol,2006

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