Nutritional support at the end of life

Author:

Orrevall Ylva

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference12 articles.

1. WHO. WHO definition of palliative care. Available at: http://www.who.int/cancer/palliative/definition/en/. Accessed May 4, 2012.

2. Definition and classification of cancer cachexia: An international consensus;Fearon;Lancet Oncol,2011

3. The concept of cachexia-related suffering (CRS) in palliative cancer care;Oberholzer,2011

4. Position of the American Dietetic Association: Ethical and legal issues in nutrition, hydration, and feeding;Maillet;J Am Diet Assoc,2008

5. The emotional aspects of cancer anorexia;Hopkinson;Curr Opin Support Palliat Care,2010

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