Inflammatory process of patients receiving parenteral nutrition is not exclusively responsible for low selenium and glutathione peroxidase levels-Reference-Cited by-同舟云学术

Inflammatory process of patients receiving parenteral nutrition is not exclusively responsible for low selenium and glutathione peroxidase levels

Published:2019-05 Issue: Volume:61 Page:202-207
ISSN:0899-9007
Container-title:Nutrition
language:en
Short-container-title:Nutrition

Author:

Freitas Renata Germano Borges de Oliveira Nascimento^ORCID,Hessel Gabriel,Cozzolino Silvia Maria Franciscato,Vasques Ana Carolina Junqueira,Almondes Kaluce Gonçalves de Sousa,Pimentel José Alexandre Coelho,Nogueira Roberto José Negrão

Funder

Coordination for the Improvement of Higher Education Personnel

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference41 articles.

1. Pharmaconutrition with selenium in critically ill patients: what do we know?;Manzanares;Nutr Clin Pract,2015

2. Low serum selenium is associated with the severity of organ failure in critically ill children;Broman;Clin Nutr,2018

3. Erythrocyte selenium concentration predicts intensive care unit and hospital mortality in patients with septic shock, a prospective observational study;Costa;Crit Care,2014

4. Selenium deficiency and the effects of supplementation on preterm infants;Freitas;Rev Paul Pediatr,2014

5. Effect of parenteral selenium supplementation in critically ill patients: a systematic review and meta-analysis;Huang;PLoS One,2013

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Capped cadmium telluride quantum dots fluorescence enhancement by Se(IV) and its application to dietary supplements analysis;Chemical Physics Letters;2021-05

2. Protective effects of selenium on electromagnetic field-induced apoptosis, aromatase P450 activity, and leptin receptor expression in rat testis;IRAN J BASIC MED SCI;2021

3. Pharmaconutrition revisited for critically ill patients with coronavirus disease 2019 (COVID-19): Does selenium have a place?;Nutrition;2021-01