The strawberry: Composition, nutritional quality, and impact on human health-Reference-Cited by-同舟云学术

The strawberry: Composition, nutritional quality, and impact on human health

Published:2012-01 Issue:1 Volume:28 Page:9-19
ISSN:0899-9007
Container-title:Nutrition
language:en
Short-container-title:Nutrition

Author:

Giampieri Francesca,Tulipani Sara,Alvarez-Suarez Josè M.,Quiles Josè L.,Mezzetti Bruno,Battino Maurizio

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference153 articles.

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