Optimal branched-chain amino acid ratio improves cell proliferation and protein metabolism of porcine enterocytesin in vivo and in vitro-Reference-Cited by-同舟云学术

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Optimal branched-chain amino acid ratio improves cell proliferation and protein metabolism of porcine enterocytesin in vivo and in vitro

Published:2018-10 Issue: Volume:54 Page:173-181
ISSN:0899-9007
Container-title:Nutrition
language:en
Short-container-title:Nutrition

Author:

Duan Yehui,Tan Bie^ORCID,Li Jianjun,Liao Peng,Huang Bo,Li Fengna,Xiao Hao,Liu Yanhong,Yin Yulong

Funder

National Natural Science Foundation of China

Chinese Academy of Sciences

Guangdong Province Key Laboratory of Animal Nutritional Regulation

Youth Innovation Team Project

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism

Reference53 articles.

1. Impaired translation initiation activation and reduced protein synthesis in weaned piglets fed a low-protein diet;Deng;J Nutr Biochem,2009

2. Diet-dependent and diet-independent metabolic responses underlie growth stasis of pigs at weaning;McCracken;J Nutr,1995

3. Performance responses and indicators of gastrointestinal health in early-weaned pigs fed low-protein amino acid-supplemented diets;Nyachoti;J Anim Sci,2006

4. Effect of dietary protein level on growth performance, indicators of enteric health, and gastrointestinal microbial ecology of weaned pigs induced with postweaning colibacillosis;Opapeju;J Anim Sci,2009

5. Adaptation of protein metabolism in relation to limits to high dietary protein intake;Garlick;Eur J Clin Nutr,1999

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