Glycerol production by yeast fermentation of whey permeate-Reference-Cited by-同舟云学术

Glycerol production by yeast fermentation of whey permeate

Published:1994-02 Issue:2 Volume:16 Page:143-150
ISSN:0141-0229
Container-title:Enzyme and Microbial Technology
language:en
Short-container-title:Enzyme and Microbial Technology

Author:

Rapin Jean-Daniel,Marison Ian W.,von Stockar Urs,Reilly Peter J.

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering

Reference38 articles.

1. Production constante de glycérine dans la fermentation alcoolique;Pasteur;C. R. Acad. Sci.,1858

2. Glycerol production by fermentation A review;Vijaikishore,1986

3. Glycerol production by fermentation;Vijaikishore;Appl. Biochem. Biotechnol.,1984

4. Improved glycerol production from cane molasses by the sulfite process with vacuum or continuous carbon dioxide sparging during fermentation;Kalle;J. Ferment. Technol.,1985

5. Continuous fed-batch vacuum fermentation system for glycerol from molasses by the sulfite process;Kalle;J. Ferment. Technol.,1985

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