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Isolation of α-amylase on crosslinked starch

  • Published:1995-01 Issue:1 Volume:17 Page:56-62
  • ISSN:0141-0229
  • Container-title:Enzyme and Microbial Technology
  • language:en
  • Short-container-title:Enzyme and Microbial Technology

Author:

Somers Wim A.C.,Koenen Peter H.M.,Rozie Hennie J.,Visser Jaap,Rombouts Frank M.,van 't Riet Klaas

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering

Reference20 articles.

1. Large-scale affinity purification—State of the art and future prospects;Janson;Trends Biotechnol.,1984

2. New developments in downstream processing;Lowe;J Biotechnol.,1984

3. Affinity chromatography: Its application to industrial scale processes;Hill,1983

4. Recent developments in downstream processing based on affinity interactions;Luong;Trends Biotechnol.,1987

5. Large-scale affinity chromatography;Clonis;Bio/technology,1987

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