Influence of dilution rate and dissolved oxygen concentration on continuous keto acid production by Gluconobacter oxydans subsp. melanogenum
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering
Reference15 articles.
1. Contribution of endo- and exocellular glucose oxidase to gluconic acid production at increased dissolved oxygen concentrations
2. Influence of dissolved oxygen tension on the production rate of 2,5-diketogluconic acid byGluconobacter melanogenum
3. D-glucose dehydrogenase of Gluconobacter suboxydans: Solubilization,purification and characterization.
4. Diketo-gluconate fermentation by Gluconobacter oxydans
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1. Microbial d-xylonate production;Applied Microbiology and Biotechnology;2012-08-09
2. Glucose oxidation by Gluconobacter oxydans: characterization in shaking-flasks, scale-up and optimization of the pH profile;Applied Microbiology and Biotechnology;2003-07-01
3. The GenusGluconobacterand Its Applications in Biotechnology;Critical Reviews in Biotechnology;2001-01
4. Robust adaptive predictive control of the dissolved gaseous environment of submerged microbial processes;International Journal of Adaptive Control and Signal Processing;1998-06
5. Genetic heterogeneity among keto-acid-producing strains of Gluconobacter oxydans;World Journal of Microbiology and Biotechnology;1997
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